Nashvillians searching for the best bloody mary need look no further – join me as I reveal the top spots serving up this beloved brunch cocktail in Music City. With its vibrant food and drink scene, Nashville offers a wide array of delicious options for bloody mary enthusiasts. From traditional recipes to innovative twists, there’s something for everyone to enjoy.
Key Takeaways:
- Party Fowl on the east side offers various bloody mary variations, such as black pepper-infused vodka, BLT bloody mary, and tequila-based bloody maria.
- Love and Exile serves a bloody mary with Tito’s vodka and a charcuterie skewer, while Hawkers offers a kimchi and house bloody mary with St. George green chile vodka.
- The Goat in SoBro is known for its hot chicken bloody mary, featuring a boneless hot chicken wing and a hot chicken spiced rim.
- Sunda brings extravagance to the table with its “sumo mary,” served in a 32-ounce jar with various luxurious toppings.
- Tavern offers a refreshing twist with its cucumber mary, made with house-infused cucumber Finlandia vodka.
These top picks represent just a taste of what Nashville has to offer for bloody mary enthusiasts. Whether you’re a fan of traditional flavors or looking to try something new and unique, there’s no shortage of options in Music City. So grab a glass, sit back, and enjoy the ultimate guide to the best bloody mary in Nashville!
Party Fowl: A Haven for Bloody Mary Enthusiasts
Located on the east side, Party Fowl is a queer-friendly bar that takes the humble bloody mary to new heights with a menu featuring seven different variations, including black pepper-infused vodka, BLT bloody mary, and tequila-based bloody maria. Whether you’re a traditionalist or a fan of bold flavors, Party Fowl has something for everyone.
One of their standout creations is the black pepper-infused vodka bloody mary. The subtle heat from the black pepper adds a delightful kick to the classic drink, making it a favorite among spicy food lovers. If you’re in the mood for something unique, try the BLT bloody mary, which is garnished with a crispy bacon strip, lettuce, and tomato for a delicious twist on a classic sandwich.
For those looking to branch out beyond the traditional vodka base, Party Fowl offers the tequila-based bloody maria. This refreshing alternative combines tequila with tomato juice, lime, and spices for a tangy and invigorating twist on the original. It’s the perfect choice for tequila enthusiasts looking for a new way to enjoy their favorite spirit.
Party Fowl’s commitment to providing a unique and inclusive experience extends to its atmosphere as well. As a queer-friendly bar, it creates a welcoming and inclusive space for all patrons. So, whether you’re a seasoned bloody mary enthusiast or simply looking to try something new, Party Fowl is the place to go for an unforgettable and delicious experience.
| Variations | Description |
|---|---|
| Black Pepper-Infused Vodka Bloody Mary | A classic bloody mary with a twist, infused with black pepper for a subtle heat. |
| BLT Bloody Mary | A unique take on the bloody mary, garnished with a crispy bacon strip, lettuce, and tomato. |
| Tequila-Based Bloody Maria | A refreshing alternative to the traditional vodka base, combining tequila with tomato juice, lime, and spices. |
Unconventional Delights at Love and Exile and Hawkers
Love and Exile tantalizes taste buds with their bloody mary, made with Tito’s vodka and served with a mouthwatering charcuterie skewer. The combination of the smooth vodka and the savory charcuterie creates a delightful balance of flavors. The charcuterie skewer, adorned with an assortment of cured meats and artisanal cheeses, adds a touch of elegance to this already enticing concoction. It’s a treat for both the eyes and the palate.
Hawkers, on the other hand, takes a bold and exciting approach to their bloody mary. Their kimchi and house bloody mary features St. George green chile vodka, infusing the drink with a spicy kick. The tangy kimchi adds a unique twist and complements the flavors perfectly. It’s a refreshing departure from the traditional bloody mary and a must-try for anyone seeking a culinary adventure.
These two establishments, Love and Exile and Hawkers, showcase the creativity and innovation that can be found in Nashville’s vibrant bloody mary scene. Whether you’re a fan of classic flavors or enjoy experimenting with unconventional combinations, these venues offer a taste experience that is sure to satisfy.
| Establishment | Bloody Mary Variation | Key Ingredients |
|---|---|---|
| Love and Exile | Tito’s vodka bloody mary | Tito’s vodka, charcuterie skewer |
| Hawkers | Kimchi and house bloody mary | St. George green chile vodka, kimchi |
Hot Chicken and Extravagance at The Goat and Sunda
The Goat in SoBro offers a hot chicken bloody mary complete with a boneless hot chicken wing and a hot chicken spiced rim, while Sunda presents their “sumo mary” served in a 32-ounce jar adorned with various extravagant toppings. These two establishments take the classic bloody mary to new heights of indulgence and creativity.
At The Goat, located in the trendy SoBro neighborhood, their hot chicken bloody mary is a true delight for spicy food lovers. The drink comes with a boneless hot chicken wing perched on top, adding a mouthwatering kick to every sip. The rim of the glass is seasoned with their signature hot chicken spices, creating a unique and flavorful experience. It’s a perfect choice for those seeking a bold and fiery twist on the classic cocktail.
Sunda, a Chicago import known for its fusion of Asian and American flavors, brings their “sumo mary” to Nashville. This impressive drink is served in a 32-ounce jar, making it ideal for sharing or a true indulgence for one. The sumo mary is adorned with extravagant toppings that take the drink to a whole new level. From crispy bacon to pickled vegetables, each bite complements the rich and savory flavors of the bloody mary. It’s a true feast for the senses, offering a unique and unforgettable drinking experience.
When it comes to hot chicken and extravagance, The Goat and Sunda are the go-to destinations in Nashville. Their innovative takes on the classic bloody mary will satisfy even the most adventurous taste buds, leaving you craving for more. So, if you’re looking for a memorable and indulgent cocktail experience, make sure to visit these two establishments during your next trip to Music City.
Table 1: Comparison of Hot Chicken Bloody Marys at The Goat and Sunda
| The Goat | Sunda | |
|---|---|---|
| Main Ingredient | Hot chicken wing | Various extravagant toppings |
| Rim Seasoning | Hot chicken spices | N/A |
| Size | Standard | 32-ounce jar |
| Flavor Profile | Spicy and bold | Rich and savory |
Table 1 provides a comparison of the hot chicken bloody marys at The Goat and Sunda. While both offer unique and indulgent variations, they differ in terms of their main ingredient, rim seasoning, size, and flavor profile. Whether you prefer the heat of a hot chicken wing or the extravagance of various toppings, these drinks are sure to satisfy your cravings for a memorable and delicious bloody mary experience.
Unique Twists and Massive Portions at Tavern, The Ainsworth, Flipside, and The Asheville
At Tavern, you can enjoy a refreshing cucumber mary made with their house-infused cucumber Finlandia vodka, while The Ainsworth offers a massive 32-ounce “big a$$ hot chicken” bloody mary topped with a whole fried Nashville hot chicken, bacon strips, olives, celery, cherry tomatoes, and a waffle.
Flipside serves their Big Fix bloody mary loaded with Tito’s vodka, Clamato juice, pickles, bacon, cucumber, olives, celery, pepperoncini, tater tots, chicken, and a snow crab claw. Lastly, The Asheville-based restaurant in Franklin serves a larger version of their Dixie black pepper brunch drink with added pickled jalapenos, a green bean, cherry tomato, celery, and a lime-salt rim.
These establishments bring their own unique twists to the bloody mary experience, offering innovative ingredients, massive portions, and unforgettable flavors. Whether you’re a fan of the classic flavors or enjoy exploring bold combinations, these locations are sure to satisfy your cravings for the perfect bloody mary in Nashville.
| Restaurant | Bloody Mary |
|---|---|
| Tavern | Cucumber Mary made with house-infused cucumber Finlandia vodka |
| The Ainsworth | 32-ounce “big a$$ hot chicken” bloody mary topped with a whole fried Nashville hot chicken, bacon strips, olives, celery, cherry tomatoes, and a waffle |
| Flipside | Big Fix bloody mary loaded with Tito’s vodka, Clamato juice, pickles, bacon, cucumber, olives, celery, pepperoncini, tater tots, chicken, and a snow crab claw |
| The Asheville | Larger version of Dixie black pepper brunch drink with pickled jalapenos, a green bean, cherry tomato, celery, and a lime-salt rim |
These establishments offer not only fantastic bloody marys but also a vibrant atmosphere and unique dining experiences. Each location adds its own flare and creativity to their offerings, ensuring that every visit is a memorable one. Whether you’re a local or just visiting Nashville, be sure to check out Tavern, The Ainsworth, Flipside, and The Asheville for a taste of their extraordinary bloody mary creations.
- Party Fowl – https://www.partyfowl.com/
- Love and Exile – https://www.loveandexile.com/
- Hawkers – https://eathawkers.com/nashville/
- The Goat – https://www.cheekygoat.com/
- Sunda – https://www.sundanewasian.com/
- Tavern – https://www.mstreetnashville.com/tavern
- The Ainsworth – https://www.theainsworth.com/nashville
- Flipside – https://www.flipsidetheburgerjoint.com/12south-nashville
- The Asheville – https://www.opentable.com/r/the-asheville-franklin
Conclusion
Nashville truly has a bloody mary experience for every taste, with each of these top-rated establishments bringing their own twist to the classic cocktail. Whether you prefer a spicy kick, a unique ingredient, or a massive portion, you’re sure to find your perfect bloody mary in Music City. Cheers to exploring the best bloody mary in Nashville!
FAQ
Q: What is Party Fowl known for?
A: Party Fowl is known for offering seven different variations of bloody marys, including black pepper-infused vodka, BLT bloody mary, and tequila-based bloody maria. It is also a queer-friendly bar located on the east side.
Q: What unique twist does Love and Exile bring to their bloody mary?
A: Love and Exile serves a bloody mary with Tito’s vodka and a charcuterie skewer, adding a savory and indulgent touch to the classic cocktail.
Q: What makes Hawkers’ bloody mary special?
A: Hawkers offers a kimchi and house bloody mary with St. George green chile vodka, bringing a spicy and tangy twist to the traditional drink.
Q: What can you find in The Goat’s hot chicken bloody mary?
A: The Goat in SoBro serves a hot chicken bloody mary with a boneless hot chicken wing and a hot chicken spiced rim, adding a fiery kick of flavor to the cocktail.
Q: What extravagant experience does Sunda offer with their bloody mary?
A: Sunda, a Chicago import, offers a “sumo mary” served in a 32-ounce jar with various extravagant toppings, taking the bloody mary to a whole new level of indulgence.
Q: What is Tavern’s special twist on the bloody mary?
A: Tavern serves a cucumber mary with house-infused cucumber Finlandia vodka, adding a refreshing and unique twist to the classic cocktail.
Q: What can you expect from Party Fowl’s “brunch for two” bloody mary?
A: Party Fowl serves the “brunch for two” bloody mary, a massive 55-ounce drink topped with fried Cornish game hens, Scotch eggs, fried okra, and avocado, creating a truly decadent and satisfying experience.
Q: What does The Ainsworth’s “big a$$ hot chicken” bloody mary include?
A: The Ainsworth’s Nashville outpost offers a 32-ounce “big a$$ hot chicken” bloody mary with a whole fried Nashville hot chicken, bacon strips, olives, celery, cherry tomatoes, and a waffle, providing a bold and spicy flavor explosion.
Q: What ingredients are in Flipside’s “Big Fix” bloody mary?
A: The Flipside in 12South offers a “Big Fix” bloody mary with Tito’s vodka, Clamato juice, pickle juice, Worcestershire, Tabasco, A1 steak sauce, pickles, bacon, cucumber, olives, celery, pepperoncini, tater tots, chicken, and a snow crab claw, creating a loaded and satisfying drink.
Q: What can you expect from the dixie black pepper brunch drink at The Asheville?
A: The Asheville-based restaurant in Franklin serves a larger version of their dixie black pepper brunch drink with added pickled jalapenos, a green bean, cherry tomato, and celery with a lime-salt rim, offering a unique and flavorful twist on the classic bloody mary.
